One of the best surprises from this past Christmas was a serious hookup from my brother-in-law, “E.J.” He goes to a popular establishment on Chicago’s South Side and they will jerk and cook any meat you bring. “E.J.” opted to…
Food preparation time provides and opportunity to talk and unwind. We have a blast cooking together, but “flow” is everything–particularly after a long day. We have an established routine: She handles the seasoning of the meat, while I chop. We…
Another easy favorite for the grill. You’ve got to watch out for the bones, but the steaks are packed with flavor. It’s actually cathartic to watch them (peeking allowed) cook indirectly, after a quick sear on both sides.
It doesn’t take long to fire-up the grill with a basic chimney starter. As the coals get hot, prepare the salmon fillets with your seasoning of choice. Apple wood–just like with chicken–always works well.
Boneless, skinless chicken thighs are always easy fun on the grill. Apple wood and a nice, light char are all I really need. My awesome wife, “Sweet Genie,” seasons the thighs to perfection. Simply finish in the oven for the…
A simple pleasure in my book.
This project is definitely off to a good start!
One of the simple pleasures in life. My wife can throw down!
No signs of transplant shock. So far, so good. Loving this little project with my wife. 🙂
This has definitely been working out rather well. It’s also a great project to tackle with your significant other. My wife and I are having a blast!